Sport fishing Boskma

Palingrokerij Kay - Den Oever is a mobile eel smokehouse with a 5-star status. The eel comes from our own catch, IJsselmeer or even from Ireland. For the gourmets there is also smoked salmon and mackerel. During the season, own eel is caught on the Wadden Sea, you can see the traps when you look out to sea at the Monument! Come and have a look, you are very welcome.

The gauge house in the harbor of Den Oever was used to record the water level. There are two of these houses on Wieringen.

Nowadays the Chapel building has a function as a village house / event location. The space can be rented for various activities such as weddings, receptions, meetings, birthday parties and other gatherings. The Chapel has crockery for 50 guests, so that a (bread) meal / buffet can be enjoyed if necessary.

A 2 to 2½ hour trip that starts at the Oostkade. We sail through the harbors of Den Oever and past the sluices in the Afsluitdijk. Then we sail along the "Losse Dam" where the spoonbills and cormorants breed and along drier sandbanks where seals rest.

At Smultaria in Den Oever you are at the right place for fries, frikandel or croquette for example. The snack bar is versatile and you can go here for the tasty appetite.

Enjoy optimal privacy and the luxury of a hotel in the informal atmosphere of a bed & breakfast. Due to its location right on the Wadden Sea World Heritage Site and its cultural-historical value, the Wadden Fund and the European Union have contributed to the restoration.

Tussen 1850 en 1900 groeide de vissersvloot enorm door toegenomen vraag uit de steden, verbeterde vervoersmogelijkheden van de vis en...

At the foot of the Afsluitdijk in Den Oever, you can enjoy the tastiest fish at Vis van Havenzicht with the most expansive view of the fishing port and the Wadden Sea and the ships that pass between the Wadden Sea and the IJsselmeer. Mark and Michel know everything about fish through their years of experience as fishermen, which you will of course find in their range. Delicious baked, (home) smoked and ready-to-cook fresh fish, freshly cut herring, various freshly filled sandwiches, plate menus, fries, fish dishes (on order) and more.