Here you buy fresh fish and regional products directly from the source. Straight from sea and land, via the short supply chain to your bag. You meet the producers, taste the story behind the product, and see where quality comes from.
Stroll past the stalls, let yourself be surprised by the offerings, and take something beautiful home. Whether you come for a good piece of fish, local specialties, or just to have a look around, this is a place where taste and origin come together.
Every week. Fresh, pure, and local.
The market is open weekly on Thursdays, Fridays, and Saturdays from March 26 until the end of October.
